Fish / Black pomfret

Black pomfret

Black Pomfret (Parastromateus niger) – Premium Supplier for Global Markets

TCMI Group is a trusted global source of high-quality Black Pomfret, a versatile and flavorful fish prized in Asian, Middle Eastern, and gourmet seafood markets. Known for its firm texture, rich taste, and economical value, we supply fresh, frozen, and value-added Black Pomfret to restaurants, retailers, and distributors worldwide.

Body deep and compressed; dorsal and ventral profiles of body strongly and equally convex. Scales smll and deciduous, and almost completely covering dorsal and anal fins. Mouth terminal with upper jaw unrestricted dorsally and ending below and slightly before anterior margin of eye; both jaws with a single row of small conical teeth. Gill openings unrestricted laterally and ventrally.

Dorsal fin with 4-5 short spines (embedded and not apparent in adults) followed by I + 41-44 soft rays. Anal fin with 2 (embedded and not apparent in adults) followed by I + 35-39 soft rays; profile of second dorsal and anal fins nearly identical, with elevated, broadly rounded anterior lobes. Pelvic fins absent in specimens larger than about 10 cm fork and falcate. Lateral line very weakly arched anteriorly, with junction of straight and curved parts below posterior third of dorsal fin; straight part of lateral line with 8 to 19 weak scutes, forming a slight keel on caudal peduncle. Colour in life, adults uniformly silvery-grey to bluish-brown (yellowish-brown when deciduous scales are missing); fins with dark edges. Young with dark vertical bars and long black jugular pelvic fins. 

Our White Pomfret Product Range

 1. Fresh Black Pomfret
πŸ”Ή Whole Round – Iced, 300g–1.8kg sizes
πŸ”Ή H&G (Headless & Gutted) – Ready for grilling or curries
πŸ”Ή Live (Seasonal) – Air-shipped for premium buyers
2. Frozen Black Pomfret
πŸ”Ή  IQF Whole – Individually quick-frozen, minimal glaze
πŸ”Ή Fillets & Steaks – Skin-on/boneless, 150–300g portions
πŸ”Ή Vacuum-Packed – Extended shelf life, export-ready
3. Value-Added Options
πŸ”Ή Marinated – Indian (tandoori), Malay (sambal), or Thai (lemongrass) styles
πŸ”Ή Pre-Scored – Ready for stuffing or pan-searing

Sizes & Grading

πŸ”Ή Small: 300–500g (ideal for home cooking)
πŸ”Ή Medium: 500g–1kg (restaurant preference)
πŸ”Ή Large: 1–1.8kg (banquets, exports)

Markets We Serve

πŸ”ΉRestaurants & Hotels – Whole fish for grilling, frying, or steaming
πŸ”Ή Retail Chains – Consumer-friendly trays with cooking instructions
πŸ”Ή Export Hubs – Singapore, Malaysia, UAE, USA, and EU

Get in Touch Today!

πŸ“ž Call Us: +971 501332442
βœ‰ Email:info@tcmiglobal.com
🌐 Website: tcmiglobal.com

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